Chocolate_Wrap_007A.jpg

Chocolate_Wrap_007A.jpg on Cake Central

Chocolate Mudcake covered in White ganache and then a chocolate wrap with moulded chocolate flowers on the top. Made as a tasting cake as bride overseas so the cake was made for the mother of the bride as a tasting cake and for her birthday.The family to be the judge.

Comments (34)

on

Hi Briarview, can you recommend any stores that sell these textured cake wraps? I have searched all over the web, and can only find the chocolate transfer desigsns -- which are not textured like yours. There were a few textured chocolate transfers on beryls.com, but NOTHING as extraordinary as the one you used on your cake. Any advice would be very welcome and appreciated!! Thank you!

on

Thank you everyone. Kerririchards, yes I made the wrap. Kristiezen920 the flowers on top are sugarpaste, chocolate pettinice icing with gum trag added. Perhape I should share the technique in the forums. Will have a go to do a tut. I have just done a search here and typed in wrap and there are instructions,sites to visit and photos. My wrap is imprinted with the design and you can make your own or buy lots of different ideas.

on

Where did you get this design to imprint on your wrap and how did you imprint it on your wrap?? It is ABSOLUTELY GORGEOUS!!

on

Thanks khilde. I have had this wrap for years. You can buy them imprinted with a design. Then you just pour on the chocolate. I used a thin layer of white chocolate first and then scraped the excess off just leaving the indentations filled and then poured over the dark chocolate. There is an art in picking it up and wrapping it around the cake but you do get the hang of it. ;-D

on

That is a really lovely cake...great job..I want to learn how to do that choc. wrap...looks wonderful

on

khilde and Confectionaty1 try this site it is Australian www.carolines.com.au and you will find them there. Click on the catalogue and select Pg 62

on

Briarview, thank you so much for the website for Carolines. The United States does not carry these textured wraps!! Thanks again.

on

That is a really lovely cake...great job..I want to learn how to do that choc. wrap...looks wonderful

on

Hi Briarview, can you recommend any stores that sell these textured cake wraps? I have searched all over the web, and can only find the chocolate transfer desigsns -- which are not textured like yours. There were a few textured chocolate transfers on beryls.com, but NOTHING as extraordinary as the one you used on your cake. Any advice would be very welcome and appreciated!! Thank you!

on

Where did you get this design to imprint on your wrap and how did you imprint it on your wrap?? It is ABSOLUTELY GORGEOUS!!

on

Thanks khilde. I have had this wrap for years. You can buy them imprinted with a design. Then you just pour on the chocolate. I used a thin layer of white chocolate first and then scraped the excess off just leaving the indentations filled and then poured over the dark chocolate. There is an art in picking it up and wrapping it around the cake but you do get the hang of it. ;-D

on

Thank you everyone. Kerririchards, yes I made the wrap. Kristiezen920 the flowers on top are sugarpaste, chocolate pettinice icing with gum trag added. Perhape I should share the technique in the forums. Will have a go to do a tut. I have just done a search here and typed in wrap and there are instructions,sites to visit and photos. My wrap is imprinted with the design and you can make your own or buy lots of different ideas.

on

khilde and Confectionaty1 try this site it is Australian www.carolines.com.au and you will find them there. Click on the catalogue and select Pg 62

on

Briarview, thank you so much for the website for Carolines. The United States does not carry these textured wraps!! Thanks again.