Chocolate 30

Chocolate 30 on Cake Central

I love to do numbers when the customers give me no clues about what to make! They are such a saver.

Comments (10)

on

Great job. Nice reverse shell border, great addition using the drizzled chocolates and like the style of your writing.

on

Thanks! I baked it in 2 bundt pans, used one for the 0 and cut the other in half for the 3. I had to trim the 3 a bit.

on

Great job. Nice reverse shell border, great addition using the drizzled chocolates and like the style of your writing.

on

Thanks! I baked it in 2 bundt pans, used one for the 0 and cut the other in half for the 3. I had to trim the 3 a bit.