Daisy Wedding Cake With Monogram

Daisy Wedding Cake With Monogram on Cake Central

This is a four tiered octagon wedding cake made with buttercream and silk daisies each layer was a different flavour. The first one was white with lemon filling and then chocolate with raspberry filling, then orange cake with white chocolate filling and the bottom was chocolate cake with black forest filling. This was fun and time consuming but it was great to do. It went with the curling rink grooms cake I did. great experience!!

Comments (14)

on

It took me give or take about 20 hours from start to finish!!! It probably wouldn't of been so long if the cake was all one flavour! But I would not change a thing!!!

on

It took me give or take about 20 hours from start to finish!!! It probably wouldn't of been so long if the cake was all one flavour! But I would not change a thing!!!