This is my FIRST fondant cake ever! I think it came out pretty good for a 1st timer! It took along time to make though! This is a 15' petal pan cake with MMF, carnations in royal icing, buttercream borders and used the Wilton scroll presses. I used the Super Enhanced Cake Formula recipe here and used the Whimsical House Oreos Cookies and Cream filling recipe for the filling. The bottom border is the specialty tip from Wilton #95 and I also used the specialty heart tip. Thanks for viewing!-Josie