Thanks for the compliments...I think this is the best bow I have made to date! As far as the smoothing, I am anal about it and I use a butter buttercream which i think is easier to smooth and get crisp corners, especially after you build up the sides and pop it in the fridge to harden up. :wink:
Thanks for the compliments...I think this is the best bow I have made to date! As far as the smoothing, I am anal about it and I use a butter buttercream which i think is easier to smooth and get crisp corners, especially after you build up the sides and pop it in the fridge to harden up. :wink:
What a lovely cake. You did a fantastic job!!!!
The bow is perfection!!!!!!
Great cake. How do you get the corners so precise?
Love it Your edges are beautiful. care to share your secret? (-:
Beautiful. The bow is just perfect
Thanks for the compliments...I think this is the best bow I have made to date! As far as the smoothing, I am anal about it and I use a butter buttercream which i think is easier to smooth and get crisp corners, especially after you build up the sides and pop it in the fridge to harden up. :wink:
Love it Your edges are beautiful. care to share your secret? (-:
Beautiful. The bow is just perfect
Thanks for the compliments...I think this is the best bow I have made to date! As far as the smoothing, I am anal about it and I use a butter buttercream which i think is easier to smooth and get crisp corners, especially after you build up the sides and pop it in the fridge to harden up. :wink:
What a lovely cake. You did a fantastic job!!!!
The bow is perfection!!!!!!
Great cake. How do you get the corners so precise?