Lemon Buttermilk Pound cake with Raspberry Curd filling and White Chocolate icing. 8'/2 layer round on bottom, ball pan teapot; MMF/Gumpaste (50/50) for all decos. Had issues with the handle..part of the bottom broke off but was able to patch it long enough to get pics and serve. First time using entire ball pan for a cake -first time covering a cake in fondant-first time delivering a cake more than 30 minutes away...and it made it!! Thanks to those here who helped with my questions & thanks for looking!
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