Its an icing that starts out as a liquid, but sets up firmly. You make the outline of your shape and after it's set, you use the liquidy color flo icing to "fill" the outline. For aseveral seconds, it's liquid properties make it so you can fill the area and the icing will flow together without ripples, gaps or lines. When it is fully est and firm, you have a hard, relatively sturdy piece.
Its an icing that starts out as a liquid, but sets up firmly. You make the outline of your shape and after it's set, you use the liquidy color flo icing to "fill" the outline. For aseveral seconds, it's liquid properties make it so you can fill the area and the icing will flow together without ripples, gaps or lines. When it is fully est and firm, you have a hard, relatively sturdy piece.
Oh yeah....leaves are gumpaste
Really nice!
a little new to this sooo what is color flow ? Love this cake
Its an icing that starts out as a liquid, but sets up firmly. You make the outline of your shape and after it's set, you use the liquidy color flo icing to "fill" the outline. For aseveral seconds, it's liquid properties make it so you can fill the area and the icing will flow together without ripples, gaps or lines. When it is fully est and firm, you have a hard, relatively sturdy piece.
a little new to this sooo what is color flow ? Love this cake
Its an icing that starts out as a liquid, but sets up firmly. You make the outline of your shape and after it's set, you use the liquidy color flo icing to "fill" the outline. For aseveral seconds, it's liquid properties make it so you can fill the area and the icing will flow together without ripples, gaps or lines. When it is fully est and firm, you have a hard, relatively sturdy piece.
Oh yeah....leaves are gumpaste
Really nice!