I made this for my mother-in-laws birthday. It was only my 2nd cake. I was up until 2 am and learned a whole lot about icing color... first off, my drop flowers are WAY too pink!!! I was going for subtle and missed it by a mile. Also had a coloring catastrophe with my icing color. I was going for buttercup yellow and ended up with babypoop. I started with buttercup and it was way too bright. I read on here about toning down yellow with violet... well, don't do it in large quantities! Only to offset the natu
Comments (1)