With the exception of some nuts, washers, the threaded rod running up the center and the plate that the "shade" is resting on, it is completely edible. I formed the different sections using royal icing, fondant, molded sugar and pulled sugar. The "shade" is the only part that is cake. It was iced in b/c. The lamp stood 23 1/2 inches tall. I made this one to enter in the 2004 Wilton's Your Take On Cake competition.
With the exception of some nuts, washers, the threaded rod running up the center and the plate that the "shade" is resting on, it is completely edible. I formed the different sections using royal icing, fondant, molded sugar and pulled sugar. The "shade" is the only part that is cake. It was iced in b/c. The lamp stood 23 1/2 inches tall. I made this one to enter in the 2004 Wilton's Your Take On Cake competition.
that's incredible ....stunning .... No way should this cake be cut!!!
WOW 8O what an excellent cake! Congratulations and I hope you won the competition..My mum would love to see this.
Glad you made it bigger! Absolutely amazing!
Thank you. I had fun making it.
fantastic work! You may want to type another description in with this picture for those who don't click on the smaller shot. :)
Details Details......tell us all about this magnificent thing!!! WoW!
With the exception of some nuts, washers, the threaded rod running up the center and the plate that the "shade" is resting on, it is completely edible. I formed the different sections using royal icing, fondant, molded sugar and pulled sugar. The "shade" is the only part that is cake. It was iced in b/c. The lamp stood 23 1/2 inches tall. I made this one to enter in the 2004 Wilton's Your Take On Cake competition.
Wow...its absolutley amazing!!!! I sooo wanna see it in person!!!! Too cool!!!!!
WOW!!!!!!!!!!!
WOW 8O what an excellent cake! Congratulations and I hope you won the competition..My mum would love to see this.
Glad you made it bigger! Absolutely amazing!
Thank you. I had fun making it.
fantastic work! You may want to type another description in with this picture for those who don't click on the smaller shot. :)
Details Details......tell us all about this magnificent thing!!! WoW!
With the exception of some nuts, washers, the threaded rod running up the center and the plate that the "shade" is resting on, it is completely edible. I formed the different sections using royal icing, fondant, molded sugar and pulled sugar. The "shade" is the only part that is cake. It was iced in b/c. The lamp stood 23 1/2 inches tall. I made this one to enter in the 2004 Wilton's Your Take On Cake competition.
Wow...its absolutley amazing!!!! I sooo wanna see it in person!!!! Too cool!!!!!
that's incredible ....stunning .... No way should this cake be cut!!!
WOW!!!!!!!!!!!