White cake with fresh strawberries and Pastry Pride filling. Covered with ivory-tinted Pastry Pride. I had royal icing flowers to place on the cake, but the dipped strawberries seemed to carry the cake perfectly without them! Less is more?
Pastry Pride is a frozen liquid you can find at Smart & Final. Thaw the carton (you would typically buy the quart size) in the refrigerator. Shake it up then pour it in your mixing bowl. Start the mixer out low (no splattering). As it thickens, increase the speed. It's ready to spread when it starts to collect more on the wire beater and pulls away from the sides. One quart is usually enough for a 9X13 cake. Usually costs around $2.30/qt.
Yes, it's pre-sweetened. Sometimes I add up to 1/2 cup of powdered sugar and 1 tsp. vanilla (per carton) as it's whipping. It's good just like it is, though.
Pastry Pride is a frozen liquid you can find at Smart & Final. Thaw the carton (you would typically buy the quart size) in the refrigerator. Shake it up then pour it in your mixing bowl. Start the mixer out low (no splattering). As it thickens, increase the speed. It's ready to spread when it starts to collect more on the wire beater and pulls away from the sides. One quart is usually enough for a 9X13 cake. Usually costs around $2.30/qt.
Yes, it's pre-sweetened. Sometimes I add up to 1/2 cup of powdered sugar and 1 tsp. vanilla (per carton) as it's whipping. It's good just like it is, though.
Pastry Pride is a frozen liquid you can find at Smart & Final. Thaw the carton (you would typically buy the quart size) in the refrigerator. Shake it up then pour it in your mixing bowl. Start the mixer out low (no splattering). As it thickens, increase the speed. It's ready to spread when it starts to collect more on the wire beater and pulls away from the sides. One quart is usually enough for a 9X13 cake. Usually costs around $2.30/qt.
Looks great with just strawberries, I really like how you piped the sides of the cake!
Scrumptious!!!!!!!!!
Beautiful! What is Pastry Pride?
Very sweet! :D
Yes! Absolutely perfect with just the strawberries
yummy cake :D
Oh it's just too cute!! I love your writing!! :)
beautiful cake! What tip did you use to pipe the sides of the cake?
I like this! It's a berry cute cake :oops: :D
I used a large star tip to do the sides of the cake. Start at the bottom, pipe to the top. Finish with swirled stars (I used a #22 for that).
I love the strawberries, are they dipped in white chocolate, ADORABLE!!!! 8O
this cake is so pretty ... and the pastry pride looks so puffy and light ... does it taste sweet?
Yes, it's pre-sweetened. Sometimes I add up to 1/2 cup of powdered sugar and 1 tsp. vanilla (per carton) as it's whipping. It's good just like it is, though.
Love the sides of the cake, great effect.
Beautiful! What is Pastry Pride?
Very sweet! :D
Pastry Pride is a frozen liquid you can find at Smart & Final. Thaw the carton (you would typically buy the quart size) in the refrigerator. Shake it up then pour it in your mixing bowl. Start the mixer out low (no splattering). As it thickens, increase the speed. It's ready to spread when it starts to collect more on the wire beater and pulls away from the sides. One quart is usually enough for a 9X13 cake. Usually costs around $2.30/qt.
Looks great with just strawberries, I really like how you piped the sides of the cake!
Scrumptious!!!!!!!!!
Yes! Absolutely perfect with just the strawberries
yummy cake :D
Oh it's just too cute!! I love your writing!! :)
beautiful cake! What tip did you use to pipe the sides of the cake?
I like this! It's a berry cute cake :oops: :D
I used a large star tip to do the sides of the cake. Start at the bottom, pipe to the top. Finish with swirled stars (I used a #22 for that).
I love the strawberries, are they dipped in white chocolate, ADORABLE!!!! 8O
this cake is so pretty ... and the pastry pride looks so puffy and light ... does it taste sweet?
Yes, it's pre-sweetened. Sometimes I add up to 1/2 cup of powdered sugar and 1 tsp. vanilla (per carton) as it's whipping. It's good just like it is, though.
Love the sides of the cake, great effect.