Experimental Disaster
This was not a cake intended for anything special. I was just experimenting with the crusting butter cream and a white velvet cake. I didn't like either btw. The icing at least tasted good. I just whipped up some regular butter cream and did the decoration, and even let my mom try her hand at the firework on the right, ha ha.
This is very good--not disasterous! Did the flour make the icing much less sweet?
Not at all, still tastes exactly like butter cream! Only it was softer to the touch, not like soft to put your finger through, but soft like a blanket. I know that sounds silly but it was.
very nice
This is very good--not disasterous! Did the flour make the icing much less sweet?
Not at all, still tastes exactly like butter cream! Only it was softer to the touch, not like soft to put your finger through, but soft like a blanket. I know that sounds silly but it was.
very nice