Mother's Day 2006
The top cake is a 9 inch four layer strawberry with a strawberry/cream cheese/cool whip filling (recipe found here at CC), bottom cake is a 12 inch, 2 layer cinnamon with b/c filling.
The top cake is a 9 inch four layer strawberry with a strawberry/cream cheese/cool whip filling (recipe found here at CC), bottom cake is a 12 inch, 2 layer cinnamon with b/c filling.
LOVE the way you did the sides of the cake!! Wonderful job!!
LOVE the way you did the sides of the cake!! Wonderful job!!