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Cake Central › Galleries › Wedding Cakes › Square Wedding Cakes › Photoset 12,495 of 12,728
 
 
Uploaded by cindycakes2
May 15, 2006 (3,557 views)
14 photosets in this album

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In community album: Square Wedding Cakes
LARGE square wedding cake, 10",12", 14", 16".  Had plenty for wedding of 300 people.  Inlaid diamond pattern on buttercream icing using a template press, hand rolled fondant pearls and silk ribbon.

Pearls and Ribbon

LARGE square wedding cake, 10",12", 14", 16". Had plenty for wedding of 300 people. Inlaid diamond pattern on buttercream icing using a template press, hand rolled fondant pearls and silk ribbon.
  • Blue
  • Diamond
  • Fondant
  • Pearl
  • Ribbon
  • Square
 
Original Embed

Comments (11)

There are no comments yet
Chefgirl 5/15/06 at 11:45am
simply gorgeous!
prettycake 5/15/06 at 11:52am
Are those pins on the corner of the ribbons ? very nice colors. love the Pearls
cakes4fun 5/15/06 at 11:53am
WOW this is Beautiful!!!! ! How did you get your cross stiches are so even!? Great Job!!!
dydemus 5/15/06 at 12:02pm
I can't imagine how long it took to make all those pearl!!! I love the diamond pattern
midge 5/15/06 at 12:23pm
Just Beautiful! I love those impression mats they make it so nice. What a great job you did getting it all straight!
FunCakesVT 5/15/06 at 12:32pm
Those pearls - WOW!
cindycakes2 5/15/06 at 1:56pm
Yes, those are "pearled hat pins" in the edges of the ribbon to hold it on. To get the impression mat to line up evenly, I start lining up the mat at the top edge of the cake and work down.Thanks so much for the nice compliments!
mrskennyprice 5/16/06 at 8:42am
Gorgeous! How'd you get all the little fondant pearls even? What'd you use to attach them - RI?
GenesisCakes 5/16/06 at 8:54am
Beautiful Work ....Great JOB! :-)
tammik 6/1/06 at 3:07pm
How on earth did you get those pearls to formed perfectly? What a great cake. I love the quilt pattern
cindycakes2 6/4/06 at 5:57pm
To form the small pearls...I used a 6mm bead maker, then cut the pearls apart and rolled individually. For the large pearls...I used tip 12, upside down to cut out of fondant, then rolled 2 cut peices together to get that size. A lot of rolling! I piped tip 2 dots of BC to attach pearls.
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Cake Central › Galleries › Wedding Cakes › Square Wedding Cakes › Photoset 12,495 of 12,728
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