That is really pretty. The butterflies really finish it off. Great job :)

The carnations are awesome - how do you do those.

Thanks! Make a tip 12 ball and then use tip 150 to make a stand up ruffle all along the top off the ball. Gradually move tip so outer ruffle is not standing but laying more flat. Hope I explained that okay. It was my first time doing them and they were not that hard to do.

I'm trying to do the reverse shell too. Someone on here said that she had trouble with it ,until she realized it was like doing half a heart at a time. It made mine look a little better last time, maybe it'll help you. Good Luck!

Very pretty cake!

This is beautiful....and so feminine! Love the butterflies....and your border looks fantastic!

Very Elegant! The border looks great....don't sweat it! Great Job!

Thanks for the comments. I wish someone could *show* me how to do the reverse shell. It always looks so pretty on other's cakes.

Your cake is beautiful, love the carnations!

This is beautiful....and so feminine! Love the butterflies....and your border looks fantastic!

Very Elegant! The border looks great....don't sweat it! Great Job!

Thanks for the comments. I wish someone could *show* me how to do the reverse shell. It always looks so pretty on other's cakes.

Your cake is beautiful, love the carnations!

The carnations are awesome - how do you do those.

Thanks! Make a tip 12 ball and then use tip 150 to make a stand up ruffle all along the top off the ball. Gradually move tip so outer ruffle is not standing but laying more flat. Hope I explained that okay. It was my first time doing them and they were not that hard to do.

I'm trying to do the reverse shell too. Someone on here said that she had trouble with it ,until she realized it was like doing half a heart at a time. It made mine look a little better last time, maybe it'll help you. Good Luck!

That is really pretty. The butterflies really finish it off. Great job :)

Very pretty cake!