Forgot to add that the cake itself is covered with BC. The image is done using the "pinprick method". Tedious, but gets pretty good detail. To do a FBCT, you'd have to freeze the transfer on the side of the pan since it is rounded.
Your helmet is the best that I have seen yet! What do you mean by "an 8" base"? Could you send instructions to therichards.4@sbcglobal.net I plan on making SuperBowl cakes next month. TY
Great cake! I'm making a graduation cake and wondered how you made the face mask part? I know it's out of gum paste, but did you use wire to hold it? Any help you could give me would be great! annahastings2@gmail.com
Comments (19)