Cake Central

Login to CakeCentral

Join CakeCentral Today!

It's free and easy!

Join the world's largest cake community today.

Sign Up
Join Cake Central
  • Home
  • Recipes
  • Galleries
    • Gallery Home
    • Newest Photos
    • Most Saved Photos
    • Most Viewed Photos
  • Forums
  • Tutorials
  • Blog
  • Contests
  • Reviews
  • Shop
  • Sign Up
  • Login
  • My Profile
Forgot Password?
Advanced Search
Cake Central › Galleries › Wedding Cakes › Round Wedding Cakes › Photoset 45,660 of 45,781
 
 
Uploaded by HeidiPSU
May 2, 2005 (2,794 views)
1 photoset in this album

Featured Sponsors

  • Prev
  • Next
Loading...
In community album: Round Wedding Cakes
This was my first wedding cake. It was for 40 people. It is a white almond flavored cake with raspberry filling and buttercream frosting. I used luster dust to accent the roses.

First Wedding Cake

This was my first wedding cake. It was for 40 people. It is a white almond flavored cake with raspberry filling and buttercream frosting. I used luster dust to accent the roses.
  • Cake
  • Dust
  • Luster
  • Luster Dust
  • Pink
  • Pink Rose
  • Rose
  • Wedding Cake
  • Wedding
 
Original Embed

Comments (8)

There are no comments yet
AgentCakeBaker 5/2/05 at 12:09pm
Great job! Looks very nice!
CIndymm4 5/2/05 at 12:10pm
It's lovely, sounds yummy too! :D
thecakemaker 5/2/05 at 12:19pm
Nice job! Congratulations!
veejaytx 5/2/05 at 1:57pm
Looks good to me! Really pretty roses!
ntertayneme 5/2/05 at 2:26pm
Good job for your first cake! And wow!! on those flavors!!
jscakes 5/2/05 at 3:38pm
Pretty cake, I love the cornelli lace look. The colors remind me of raspberry sherbet, good job!
HeidiPSU 5/2/05 at 4:13pm
Thanks for the great comments.
tcturtleshell 5/2/05 at 7:17pm
very pretty!!
MORE
Cake Central › Galleries › Wedding Cakes › Round Wedding Cakes › Photoset 45,660 of 45,781
Currently, there are 544 Active Users  (10 Members and 534 Guests)

Recent Discussions

  • › Stacking 2 layer 8" and single 6" ?  57 seconds ago
  • › Bedtime stories!  2 minutes ago
  • › Edible image printers  21 minutes ago
  • › Can anyone help with Edible printer questions?  58 minutes ago
  • › Help with pricing please!  1 hour, 21 minutes ago
  • › Why do I keep getting air bubbles under fondant??  1 hour, 26 minutes ago
  • › Unmelted gelatin in my homemade marshmellow fondant...what am I...  1 hour, 30 minutes ago
  • › Strawberry Filling for 3 Tiered Fondant Cake  1 hour, 54 minutes ago
  • › Cookie order  2 hours ago
  • › Corset Cake....HOW????  2 hours, 16 minutes ago
View:  New Posts  |  All Discussions

Recent Reviews

  • › Wilton Flower Former Set by MsNeuropil
  • › Wilton White Candy Melts, 12-Ounce by MsNeuropil
  • › Cupcake Wrapper Creator by maritzausa
  • › Wilton Fondant and Gum Paste Silicone Mold, Kids Party by crazygrammie
  • › Kitchen Aid Brand Professional 610 Stand Mixer by GaMa Marge
  • › Wilton Diamonds Texture Press by lisamartin205
  • › Oster Inspire 2529 6-Speed Hand Mixer with Storage Case by Buzzardbait1950
  • › Wilton Towering Tiers Cake Stand by kovacstracey
  • › Jonas Baker's Mate Collapsible Cooling Rack by Servelan
  • › Wilton Decorate Smart Ultimate Trim-N-Turn Cake Caddy by Aunt Tillty
View: More Reviews

New Articles

  • › how to make free hand GARDEINA'S ! by galidink
  • › Patriotic eagle cake by Montrealconfections
  • › HOW TO MAKE A CROWN USING A WILTON BAROQUE MOLD by al-tomczak
  • › Best White Chocolate Cream Cheese Frosting by Sarahoza
  • › Edible stamens for cupcake flowers by sweettooth101
  • › Yoda Star Wars Cookies by sugarkissed_net
  • › Easy Papaya Cutout Flowers by marya92
  • › Stained Glass Effect Cake Tutorial by Tashastasytreats
  • › Deb Miller's Vanilla Marshmallow Fondant by debm1
  • › How to bake a Curly Cookie by mamakaat
View: New Articles  |  All Articles
Home   |   Products   |   Forums   |   Articles   |   My Profile
About Cake Central    |    Join the Community    |   Advertise
© 2013   Cake Central is powered by Huddler Families    |   FAQ   |   Support   |   Privacy/TOS   |   Site Map