Cake Central

Login to CakeCentral

Join CakeCentral Today!

It's free and easy!

Join the world's largest cake community today.

Sign Up
Join Cake Central
  • Home
  • Recipes
  • Galleries
    • Gallery Home
    • Newest Photos
    • Most Saved Photos
    • Most Viewed Photos
  • Forums
  • Tutorials
  • Blog
  • Contests
  • Reviews
  • Shop
  • Sign Up
  • Login
  • My Profile
Forgot Password?
Advanced Search
Cake Central › Galleries › Birthday Cakes › Birthday Cakes › Photoset 212,879 of 218,179
 
 
Uploaded by charman
Apr 14, 2006 (976 views)
22 photosets in this album

Featured Sponsors

  • Prev
  • Next
Loading...
In community album: Birthday Cakes
16" 2 layer yellow w/ BC icing and RI roses.  Pink ribbon around the base.  Trying to decide if it needs something more or not.  Suppose to only be a backup cake...the real birthday cake will be 3 tier--I'm not making it, someone else is.  No clue what it will look like.

Birthday cake w/ pink roses

16" 2 layer yellow w/ BC icing and RI roses. Pink ribbon around the base. Trying to decide if it needs something more or not. Suppose to only be a backup cake...the real birthday cake will be 3 tier--I'm not making it, someone else is. No clue what it will look like.
  • Pink Rose
  • Pink
  • Ribbon
  • Rose
 
Original Embed

Comments (5)

There are no comments yet
thyterrell 4/14/06 at 1:56pm
Boy, that's a whopper! Your roses are beautiful!
cheekysweets 4/14/06 at 2:02pm
Maybe a rope border on top. Roses look great
Darra 4/14/06 at 2:51pm
so cute! :D i love it!
cindww 4/14/06 at 6:54pm
Back-up cake?? This cake is more than worthy of taking the top spot! Beautiful and elegant.
crp7 4/14/06 at 8:39pm
I love it the way it is. The ring of roses as a focal point of the cake is simple, elegant, and beautiful.
MORE
Cake Central › Galleries › Birthday Cakes › Birthday Cakes › Photoset 212,879 of 218,179
Currently, there are 1024 Active Users  (44 Members and 980 Guests)

Recent Discussions

  • › Tiered Cake Boxes.......????  1 minute ago
  • › dry cakes  12 minutes ago
  • › Cupcake Liners  13 minutes ago
  • › soy and dairy free frosting for a smash cake??  20 minutes ago
  • › Mickey Mouse club house cake.  24 minutes ago
  • › First wedding cake and cupcakes timeline help?  28 minutes ago
  • › Tall bakery boxes  30 minutes ago
  • › things NOT to ask/say to a baker!  36 minutes ago
  • › cake pics with prices  41 minutes ago
  • › Novelty Cakes Contest Criteria?  47 minutes ago
View:  New Posts  |  All Discussions

Recent Reviews

  • › Wilton Flower Former Set by MsNeuropil
  • › Wilton White Candy Melts, 12-Ounce by MsNeuropil
  • › Cupcake Wrapper Creator by maritzausa
  • › Wilton Fondant and Gum Paste Silicone Mold, Kids Party by crazygrammie
  • › Kitchen Aid Brand Professional 610 Stand Mixer by GaMa Marge
  • › Wilton Diamonds Texture Press by lisamartin205
  • › Oster Inspire 2529 6-Speed Hand Mixer with Storage Case by Buzzardbait1950
  • › Wilton Towering Tiers Cake Stand by kovacstracey
  • › Jonas Baker's Mate Collapsible Cooling Rack by Servelan
  • › Wilton Decorate Smart Ultimate Trim-N-Turn Cake Caddy by Aunt Tillty
View: More Reviews

New Articles

  • › HOW TO MAKE A CROWN USING A WILTON BAROQUE MOLD by al-tomczak
  • › Best White Chocolate Cream Cheese Frosting by Sarahoza
  • › Edible stamens for cupcake flowers by sweettooth101
  • › Yoda Star Wars Cookies by sugarkissed_net
  • › Easy Papaya Cutout Flowers by marya92
  • › Stained Glass Effect Cake Tutorial by Tashastasytreats
  • › Deb Miller's Vanilla Marshmallow Fondant by debm1
  • › How to bake a Curly Cookie by mamakaat
  • › Lightning McQueen Cars Cake Topper Tutorial by Leascooking
  • › How To Make Royal Icing (that won't dry... by sugarkissed_net
View: New Articles  |  All Articles
Home   |   Products   |   Forums   |   Articles   |   My Profile
About Cake Central    |    Join the Community    |   Advertise
© 2013   Cake Central is powered by Huddler Families    |   FAQ   |   Support   |   Privacy/TOS   |   Site Map