Course 3 Final Cake

kelleygirl on 12 Apr 2006 , 3:08pm

Very pretty and colorful. your ruffles are perfect. I'm jealous. Please tell me how you made the smaller rose buds. Are they MMF or buttercream?

Katydidz on 12 Apr 2006 , 4:30pm

All the roses and leaves are mmf. I used the wilton rose cutter set to make fondant roses and the little buds are just what happens when you stop after the first level of petals...if that helps. PM me if you want more specific instructions. 2cakes, when we learned the ruffle border in the first class i had major issues with it, but i had no problem doing it on the cake once i got the hang of it. I did have to scrape off a couple inches and correct myself once though.

eriksmom on 13 Apr 2006 , 2:18am

Very pretty. I start my Course 3 next week. I hope mine comes out half that good!

Katydidz on 12 Apr 2006 , 4:48am

oh yeah, the fondant is mmf, the little blue flowers are coverd in blue luster dust and the bc is half crisco half butter the only thing wilton about my wilton course cake are the pillars :D :D

fmandds on 12 Apr 2006 , 4:51am

Beautifully done.

2cakes on 12 Apr 2006 , 5:01am

Your cake turned out beautifully. I love your color and your roses and how you have them coming down and around. Wonderful job with your cake. I hope that my final one comes out like yours. Did you have problems with your ruffle border? I did, but no problems with ruffle garland though. Keep up the good work.

mbalis on 17 May 2006 , 5:08pm

Fantastic job! Everything about this cake is perfect. You are very talented.

cakerlady on 9 May 2006 , 9:03pm

This is so pretty. I only hope mine comes out looking that good in a couple of weeks

an_g3la on 20 Apr 2006 , 5:13am

looks great