Fat Trout
This is one I have been dying to make and finally got to it! Baked a 9x13 and cut it in half, torted and stacked 3 layers, then carved to shape. Covered in fondant, made markings with veining tool, used back of tip for the scales, and toothpick for the fins and tail. Used picture of real trout for color guide. Used green luster dust, for top, pale yellow for lower middle and super pearl for bottom. Used carnation dust for center band. Layered all colors for tail and top fins.
Wonderful.
WOW! WOW! WOW!
Oh, wow!! It looks so real!! Really incredible!!
OMG - you never cease to amaze me! Just when I think you can't ever surprise me with your talent, you go and do it again! This one is SOOO awesome! I think I like it better than Elegant Cheesecakes!!! Pat on the back for you!
Thanks! It was her cake that gave me the push...I had lost my mojo for a while. And it does look better! :-)
Wow..this looks like you just caught him!! Fantastic!!
This is incredible!!! Definitely an inspiration piece for me!
amazing!
Lettuce was made of fondant and pressed with lettuce leaf, then brushed with diluted piping gel. Tomatos are fondant painted with a mix of dusts. All future questions answered in advance! :D
Wow!! Thats great!!! going in my favs
WOW this is great! The fish is awesome and the colors look so brilliant
Awesome job ! love the bed of lettuce too.
awesome job the cake looks wonderful.
love it my husband would love to have that cake
Way to cool. Excellent job!
This trout looks like it just jumped out of the stream...Great Job!
WoW 8O your cake is amazing! It looks real.
It sure does! For a split second, on three occasions so far, I forgot it was there and it scared me...Hilarious!
I love this cake...looks so real. very nice
Watch out Collette Peters - theres a new fish in town!!! :lol:
GOOD WORK!
Cool~~~!
Looks awesome, love the colors!
Fantabulous cake! So real looking- Wow, double wow. I'll have to remember the diluted piping gel trick for the wet look. I've also used karo syrup (for a slip'n'slide I once made)
What time did you say dinner was?? Yummmmmmmy!!!
Fantastic!!!
That is SO neat. I didn't know you could do that kind of stuff with luster dust.
That is so awesome! Wonderful job!
Awesome job! The lettuce is amazing. I saw this cake done on FoodNetwork last week and I dare say yours is much better.
very nice job Godiva like everything you do.
WOW! I could have SWORN the lettuce was real! And then I read it was fondant.....awesome!
Your cake is just perfect. I saw one done in a black skillet once. I've been dying to try it, but it would never look as awesome as yours!!!
That is soooo cute. I just LOVE it! Can you post the directions?
Great details and superb cake - it's so beautiful to look at!
Wow, this is awesome!
I love it ,very detailed.
I love it ,very detailed.
I"m going to have to learn how to do this one :) I live in an area where fishing is big! this would go over BIG time! :)
nice cake :D
This is MY kinda fish!! Yummy! :D
That's just adorable. I love it!
Great idea!
You nailed it girl!!!! I love the look, the colors and man you can carve, way to go, HUGE pat on the back for this one!!!
amazing!
Lettuce was made of fondant and pressed with lettuce leaf, then brushed with diluted piping gel. Tomatos are fondant painted with a mix of dusts. All future questions answered in advance! :D
Wow!! Thats great!!! going in my favs
WOW this is great! The fish is awesome and the colors look so brilliant
Awesome job ! love the bed of lettuce too.
awesome job the cake looks wonderful.
love it my husband would love to have that cake
Way to cool. Excellent job!
This trout looks like it just jumped out of the stream...Great Job!
WoW 8O your cake is amazing! It looks real.
It sure does! For a split second, on three occasions so far, I forgot it was there and it scared me...Hilarious!
I love this cake...looks so real. very nice
Watch out Collette Peters - theres a new fish in town!!! :lol:
GOOD WORK!
Cool~~~!
Looks awesome, love the colors!
Fantabulous cake! So real looking- Wow, double wow. I'll have to remember the diluted piping gel trick for the wet look. I've also used karo syrup (for a slip'n'slide I once made)
What time did you say dinner was?? Yummmmmmmy!!!
Fantastic!!!
That is SO neat. I didn't know you could do that kind of stuff with luster dust.
That is so awesome! Wonderful job!
Awesome job! The lettuce is amazing. I saw this cake done on FoodNetwork last week and I dare say yours is much better.
Wonderful.
WOW! WOW! WOW!
Oh, wow!! It looks so real!! Really incredible!!
OMG - you never cease to amaze me! Just when I think you can't ever surprise me with your talent, you go and do it again! This one is SOOO awesome! I think I like it better than Elegant Cheesecakes!!! Pat on the back for you!
Thanks! It was her cake that gave me the push...I had lost my mojo for a while. And it does look better! :-)
Wow..this looks like you just caught him!! Fantastic!!
This is incredible!!! Definitely an inspiration piece for me!
very nice job Godiva like everything you do.
WOW! I could have SWORN the lettuce was real! And then I read it was fondant.....awesome!
Your cake is just perfect. I saw one done in a black skillet once. I've been dying to try it, but it would never look as awesome as yours!!!
That is soooo cute. I just LOVE it! Can you post the directions?
Great details and superb cake - it's so beautiful to look at!
Wow, this is awesome!
I"m going to have to learn how to do this one :) I live in an area where fishing is big! this would go over BIG time! :)
I love it ,very detailed.
I love it ,very detailed.
This is MY kinda fish!! Yummy! :D
nice cake :D
That's just adorable. I love it!
You nailed it girl!!!! I love the look, the colors and man you can carve, way to go, HUGE pat on the back for this one!!!
Great idea!
I made a similar cakes from a book by Colette Peters 'Colette's Cakes'
Outstanding!!!
awesome
Everyone has said what I can say :D This cake is beyond words!