2 layered vanilla cake with buttercream frosting. (I baked 2 13x9 cakes and leveled them) After I filled and stacked them. Next, I let the cake firm up in the refrigerator. I placed my hand drawn template on top of the filled and chilled cake and cut out the corset design. Lastly, I used 2 small size pryex bowls to bake the boobs. After they cooled I leveled them from the base. Torted them both and filled with buttercream. Crumb coated and decorated with fondant and royal icing.. The design my friend found on Pinterest. This is my first corset cake:)