When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
This is a Monster High birthday cake. I cut the black diamonds then hand piped the remainder of the argyle. It is a buttercream cake with fondant accents. the face and animal print fondant pieces are free handed.
The Argyle Cake
Mini Argyle Cakes
Argyle
(if this is a private computer)
Yes please, register now!
No Comments Yet