My daughter's wedding cake and the first "big" cake I have ever made. I am an extreme amateur. Thank you Cake Central and YouTube! This is a lemon flavored white velvet cake with lemon curd and cheesecake mousse layers. 12", 8", 6" tiers covered with indydebi frosting and MMF fondant. The flowers were from JoAnns but hand painted by my daughter and mother. The ribbon was a last minute addition when I ran out of energy and time. It was a wild ride and I am now addicted!