Birthday cake for a 5 yr old who is fascinated with sharks.
I learned a lot from this, my first "exploded fondant" cake. 1st, measure the hole needed before you cut, 2nd. make sure you center the first cut for it determines the whole location. 3rd, roll the fondant thinner. (Thought it should be thick to make it stand. Wrong! it was too heavy and difficult to hold in place while drying.