When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
Chocolate Mocha Cake with espresso buttercream covered in dark chocolate ganache
Chocolate Ganache Grooms Cake
Three Tiers Of Madeira Sponge Filled And Covered In Textured Milk Chocolate Ganache And Decorated With Handmade Purple Sugar Flowers
Chocolate Ganache Birthday Cake.
(if this is a private computer)
Yes please, register now!
No Comments Yet