This is a Rapunzel/Tangled cake. This is the surface of a 2 layer chocolate cake, filled and frosted with buttercream, with a dried disk of white fondant on top to form the lake surface. I used chocolate "rocks", made a chocolate fondant boat impressed with a wood imprint, used dark brown sugar with a touch of water to make a paste around the lake for soil. I can't show the cake finished because the client picked it up for tomorrow and she will put the boat and lanterns on tomorrow, boo hoo!