very pretty!

You came up with an awesome cake

love your beautiful cake!!!

Beautiful

I love this. How did you do the ruffles?

wow beautiful

Thank you for your lovely comments.

Cupcakeamore - I used a 2 1/2" round cutter. Then I thinned the edges like doing a flower petal so it has a little frill to it. Fold the piece in half then fold it again and pinch the bottom together. Pinch off the excess and use a tool you're comfortable with and then open the edges some.I used royal icing to stick them on the cake. I made about 120 of those puppies for this cake. It was 8" x 2" tier which looks taller and wider because of the ruffles. Attach them pretty close together so there aren't gaps between. I used little bits of balled up paper towel in places to keep the shapes until they dried a little. It was a little time consuming, but I liked this effect. Hope this helps. Message me if you have any other questions. Cheryl