Cake Central
Join Cake Central
Home
Recipes
Galleries
Gallery Home
Newest Photos
Most Saved Photos
Most Viewed Photos
Forums
Tutorials
Blog
Classes
Reviews
Shop
Sign Up
Login
My Profile
Remember Me
Forgot Password?
Advanced Search
Cake Central
›
Galleries
›
Holidays
›
Christmas
›
Photoset 1,065 of 18,275
Uploaded by
alemoka
Dec 15, 2012 (663 views)
5 photosets
in this album
Featured Sponsors
Prev
Next
Loading...
In community album:
Christmas
Thanks I put together two half cake balls and used the ganache (long work....). Then i covered the ball with blu fondant and brushed it with lustre pearl color, using a piece of kitchen paper. The lace trim is sugar veil. Sorry for my mistakes
Original
Embed
Comments
(6)
There are no comments yet
ShayJazz
12/16/12 at 8:40am
Beautiful!
Gerle
12/16/12 at 11:40am
Wow! How did you get it so perfect? Love the lace trim in the middle.
Kathy107
12/16/12 at 12:53pm
So pretty! Can you please provide more details? Thanks.
marfil20
12/16/12 at 2:59pm
beautiful congratulation
kathik
12/23/12 at 7:30pm
What mistakes??? It is gorgeous!
alemoka
2/9/13 at 2:46pm
I cooked two half balls and then I used white chicolate ganache to join it and I covered the ball with the same ganache (long long work....)
MORE
Cake Central
›
Galleries
›
Holidays
›
Christmas
›
Photoset 1,065 of 18,275
Comments (6)