This was a cake that I made to test the cake and frosting recipe. It was yummy! I thought it looked a little boring just sitting there iced so I decided to practice my cornelli lace on the top. The icing was extrememly soft to work with.
It was the same icing that I frosted the cake with. Yes, it was a little soft to work with, I had to put the bag in the fridge to firm up a bit, but the cake tasted oh soo good. The shinyness might be from my camera, not sure though.
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