I sprayed the cake with room temperature water, them smoothed it with a spatula. The frosting is 1/2 crisco, 1/2 butter, I can't imagine every using the viva method again
I sprayed the cake with room temperature water, them smoothed it with a spatula. The frosting is 1/2 crisco, 1/2 butter, I can't imagine every using the viva method again
wow...very smooth. i'm gonna have to try this
What kind of spray did you use? It looks perfect!
It's better than the Viva method I think. Bake ON! :)
are you talking about spraying it with a spray bottle? I use that method a lot and it works really good for me.
It looks great! What kind of frosting did you use? Was the buttercream cold or room temp? I'd love to hear your secrets. :sssh:
I sprayed the cake with room temperature water, them smoothed it with a spatula. The frosting is 1/2 crisco, 1/2 butter, I can't imagine every using the viva method again
Was the icing crusted or freshly put on when you did this?
cool!
it is sprayed before it crusted
What kind of spray did you use? It looks perfect!
It's better than the Viva method I think. Bake ON! :)
are you talking about spraying it with a spray bottle? I use that method a lot and it works really good for me.
It looks great! What kind of frosting did you use? Was the buttercream cold or room temp? I'd love to hear your secrets. :sssh:
I sprayed the cake with room temperature water, them smoothed it with a spatula. The frosting is 1/2 crisco, 1/2 butter, I can't imagine every using the viva method again
Was the icing crusted or freshly put on when you did this?
wow...very smooth. i'm gonna have to try this
cool!
it is sprayed before it crusted