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I thought I was being pretty cool when I decided to try out chocolate transfer sheets...they were a little more difficult than I thought! This cake was definately a learning experience!!! Can anyone tell me how to get the seams seamless? And also how to get ALL of the transfer to come off the plastic? You'll notice there are little spots where it didn't come off. Thanks for looking!
It looks great! I just ordered some from Country Kitchen.
That looks so cool! Where did you get that kind of transfer sheet?
gimme a bite? Looks delicious! GOtta love the pink and brown together...great job!
I got the transfer sheets from www.beryls.com . I have a birthday cake order for Thursday so I had wanted to try this; I think I'll try another practice cake first. This was a white cake with chocolate mocha bc, ganache, the transfer was milk chocolate, and there are white chocolate shavings on the top. The bad part is I'm doing low carb so I can't eat any of it!!!
the cake still looks great. i have not tried this but sure would love to. I really like the look!
It looks great! I just ordered some from Country Kitchen.
the cake still looks great. i have not tried this but sure would love to. I really like the look!
That looks so cool! Where did you get that kind of transfer sheet?
gimme a bite? Looks delicious! GOtta love the pink and brown together...great job!
I got the transfer sheets from www.beryls.com . I have a birthday cake order for Thursday so I had wanted to try this; I think I'll try another practice cake first. This was a white cake with chocolate mocha bc, ganache, the transfer was milk chocolate, and there are white chocolate shavings on the top. The bad part is I'm doing low carb so I can't eat any of it!!!