Ice cream shop!

Gorgeous!

That cake just FEELS like an ice cream parlor - the colors, everything. I swear I got a chill when I saw it.

I love the idea of the ice cream cone!!;)

Thank you! :)

Beautiful! How did you attach the cones? Especially the top one?

The cones on the sides are just attached with royal icing. The top one - I cut the bottom tip of the cone off, filled it halfway with fondant, then I put a dowel through it and down the center of the cake. The fondant added more stability. I also put a dab of royal icing on the tip before I pushed it down for just a little extra "glue" to stick it securely. Worked like a charm! :)