Black and White wedding cake

this is beautiful!! i love it!

Gorgeoussss!!

Perfection!

Very nice! What did you use for the stenciling?

Exquisite!

Thank you for your lovely comments! I used a fleur de lis stencil with royal icing for the stenciling.

Very beautiful!

So perfect!

Lovely!

OMG Luv this. Beautiful and polished.

Love it too! :)

very impressive.please how did you get the vertical lines on so perfect

@oopsieyem, I rolled out the fondant and let it harden for a few minutes and then cut then. When they were hard enough (but not too hard) i placed them on the cake using a ruler to help make sure they were straight. Because the fondant had set a little, it didn't stretch at all but you do have to be a bit gentler with them. If they are too hard then they can crack. Hope this helps.

Thank you for explaining how you did the vertical lines. Your cakes are awesome! they belong in magazines!! :)