Patron Cake

that is so cool how did you get the bottle so right and the image of it is so right way to go i love it great job....

that is so cool how did you get the bottle so right and the image of it is so right way to go i love it great job....

very cool cake! we need a tutorial!

This was actually my first time doing this. The labels are edible images I cut and adhered to the fondant. I kept an actual bottle near me to refer to the whole time. The cork is made from homemade rice crispy treats. Next time I wouldn't add so much brown petal dust....it makes it look more like a meat ball....lol. Thanks for your super kind compliments!

So good! What size cakes did you use and where did you get our edible image?

jennifern1426, I don't remember exactly but I think I might have baked a 9 x 13 cake and cut and stacked it to get the bottle width. I used a circle cutter to cut rounds to form the neck. Used buttercream in between each layer. It really wasn't a big cake but I tried to make it a bit bigger than the actual bottle.