Next week is Mother's Day, so here is something ladybug themed for the occasion. Chocolate cake - 10'' round and 8'' made in the biggest zuccotto pan I've got. Filling caramel IMBC with caramel topping, dark chocolate shavings and white chocolate ganache. Covered with fondant, decorations fondant and GP. Head RKTs covered with marzipan/fondant. TFL!