In community album: Round Wedding Cakes

Sweet Emotion

4 tier sprinkle wedding cake chocolate and strawberry and white with raspberry

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Comments (42)

AngelCakes_Bakery 4/22/12 at 1:00pm

How pretty! Nice and colorful. Was it fondant or buttercream? Great job.

LadypinkertonB 4/22/12 at 1:22pm

Fab! :D

bellacakecreations 4/22/12 at 1:35pm

I did ganache and fondant to get the straightest linees possible and then brushed the fondant with white chocolate so the sprinkles would stick. I took the pics outside but the reception was indoors so I didn't have to worry about melting chocolate :)

bellacakecreations 4/22/12 at 1:35pm

Thanks!!

daiam 4/22/12 at 3:03pm

BEAUTIFUL

erin12345 4/22/12 at 4:24pm

So cool and perfectly covered! How many pounds of sprinkles did you use? It looks like it must have taken a very long time!

craigas 4/22/12 at 5:02pm

Very cool, I have always wanted to try this, was it hard getting the sprinkles on evenly?

kjgjam22 4/22/12 at 5:39pm

thats a lot of sprinkles

max529 4/22/12 at 6:01pm

I like it. Really unique. Great for a summer wedding.

Elcee 4/22/12 at 6:20pm

How fresha dn pretty! Love it.

bellacakecreations 4/22/12 at 6:42pm

It was somewhere around 4-5 lbs of sprinkles and took FOREVER to cover evenly. Not to mention that I'm still sweeping up errant sprinkles

cakesbyneen 4/22/12 at 7:22pm

This is just gorgeous! :) If you don't mind me asking did you stack the tiers then cover with sprinkles or cover then stack?

browncaker 4/22/12 at 7:31pm

Soo original!

afterdinnerthoughts 4/22/12 at 7:46pm

Ooooo, cool!

Apti 4/22/12 at 7:59pm

I hope you got paid what that beautiful cake is worth! I've seen this done with sugar, but this is the first one with multi-colored sprinkles. I LOVE this cake!