When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
lemon cake with lemon curd, mascarpone filling and dark chocolate. I made the ester eggs with the Wilton petite egg mold, the flowers are royal icing
Easter Egg In Basket Weave
Wilton 2 Course Basket Weave
Basket Weave With Fresh Flowers
(if this is a private computer)
Yes please, register now!
No Comments Yet