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Twirly Flower Cupcakes

Comments (28)

After frilling the edges i place it on a sponge ,hold it down in the centre with the ball tool and pull petals towards you to take shape. Keep turning the flower until all petals are done.

klaudijab 3/28/12 at 11:36pm

very nice - like your work a lot!

robecki 3/28/12 at 11:56pm

Perfect for spring time! Very pretty.

tuenmar 3/29/12 at 1:32am

Very beautiful! How do you get such a sharp/living color?

ellawillow 3/29/12 at 5:09am

Your work is beautiful and I love how you share your techniques and hints with us all....thank you so much. Another beautiful job :)

Hickokle 3/29/12 at 8:37am

Beautiful!

ShamsD 3/29/12 at 9:15am

Thank you:)

Rosie2 3/29/12 at 9:44am

ShamsD, you are best and so clever!! thank you for sharing your talent with us :)

abccupcakes 3/29/12 at 10:37am

I love these, what piping tip did you use for the chocolate frosting?

Apti 3/29/12 at 11:50am

Thanks for the pic of tools, but where did you get that cool veiner? I've looked, but can't find that tool. Gorgeous flowers!!!

ShamsD 3/29/12 at 12:18pm

Thank you ladies:) abccupcakes

creationsbyME 3/29/12 at 12:41pm

Love these. Very beautiful you don't want to eat them. Will have to try some this weekend. Thanks for sharing.

cai0311 3/29/12 at 12:51pm

I really like the swirl. What tip did you use to make it? Any special way of piping it?

ShamsD 3/29/12 at 12:59pm

abccupcakes,It's choc ganache. I'll post a pic of the piping tip tomorrow .I have a pic on my flickr a/c...google ShamsD and look under mosaics.

ShamsD 3/29/12 at 1:00pm

Apti,I bought the veiner here in South Africa 4 yrs ago from a cake deco shop in Johannesburg(Chefs n Icers).

ShamsD 3/29/12 at 1:01pm

cai0311,It's a probus UK1B very similar to a wilton 2 D.Read this thread (...)

ShamsD 3/29/12 at 1:04pm

cai0311,go to my profile on CC and click on ShamsDs Forum Post.Click on the first thread 1M or 2D tip.

ShamsD 3/29/12 at 1:07pm

cai0311,Start piping from the right ,move towards the back ,then left and finish on top. Move your hand slowly so you get that ruffled look. Also if the ganache is a little soft then only it will have that ruffle look.

trippsmom08 3/29/12 at 2:24pm

These are absolutely gorgeous!

candynumber1 3/29/12 at 3:55pm

You're a Gem for sharing! They are Beautiful!!!

Cake Central › Galleries › Misc › Cupcakes! › By ShamsD › Photoset 29 of 29

Twirly Flower Cupcakes

Comments (28)

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Twirly Flower Cupcakes

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