Farewell To Italy---Wine Bottle
This is was a marble 1/2 sheet cake cut in half and stacked. It is covered in buttercream the label is an edible image I created. The grapes on the side was something I added at the end. This was my first time carving on a cake and really enjoyed it and the client did also....
How did you make the cake that "glassy" color?
DH, Believe or not, I didn't try to do that. That is the buttercream icing once it was finished. The oils in the icing is making the "glassy" look....thanks for looking!
Looks great!
Great work love the texture of the cake it's beautiful!
Thanks you all...I was scared to death trying this for the first time and no practice. I can't wait to try something else.
Hey, Kim! AWESOME cake....one of the best carved wine bottle cakes I've seen! Please tell me how you created the edible images!
Awesome job!
great job - How did you get the edible image to bend (without cracking) over the edges of the bottle?
Looks great!
Great work love the texture of the cake it's beautiful!
Thanks you all...I was scared to death trying this for the first time and no practice. I can't wait to try something else.
Hey, Kim! AWESOME cake....one of the best carved wine bottle cakes I've seen! Please tell me how you created the edible images!
Awesome job!
How did you make the cake that "glassy" color?
DH, Believe or not, I didn't try to do that. That is the buttercream icing once it was finished. The oils in the icing is making the "glassy" look....thanks for looking!
great job - How did you get the edible image to bend (without cracking) over the edges of the bottle?