Cupcakes Wedding Cake
Top tier - triple choc mudcake, covered in french buttercream and ivory fondant. Two gumpaste hearts with bride and Grooms initials. 70 cupcakes in caramel and white mudcake with french buttercream, each cupcake had a fondant heart with the bride and groom's intials cutout in gumpaste and painted in gold. Another 70 cupcakes decorated the same way were left in the kitchen for serving
Nati, as always you do a wondeful job! Could you tell me what french buttercream is? Thx!
Rexy, its buttercream made with whole eggs, syrup and butter
those are gorgeous! you did it!!
Absolutely stunning!
That is beautiful and very different. Nice detail with the initials!
Looks totally delicious.
Very elegant top tier, and your cupcakes are beautiful with the initials. Great job!
Beautiful job Nati. This looks sensational. I really like the monograms. I bet the newlyweds were thrilled!
Great!
Nati, so gorgeous. Did you provide the stand? I love it all
franjmc, i actually made the stand myself using masonite boards and cake dummies. I then covered each dummy in gold satin. The bride will be giving the stand back in a couple of weeks.
That looks awesome, Nati!
Gorgeous!
Nati, it came out beautiful! Love the color combo...really romantic and soothing.
How pretty!
Gorgeous, so elegant looking and they look luscious too. Really like this look, colour and all!
I would LOVE to get your differentmudcakes recipes. Your cakes & cupcakes look soooooo wonderful!!!!
Beautiful as always!! What a pretty display.
You did it and I knew it would look fabulous! I love it all! What kind of frosting did you use?
This is really elegant. Nice job!
This is gorgeous! Do you stick the masonite boards to the cake dummies? Do you do this at the venue or beforehand?
Hi Nati - gorgeous cakes! What tip did you use for icing them?
May I ask, did you cover the dummies in some way so that the styrofoam would not show as cupcakes were removed?? I need an idea for a September wedding, and these are the most beautifully presented!! Thanks!
lindsay, the dummies were covered in gold satin and pinned at the back with small pins that could hardly be seen
May I ask, if you secured the masonite boards to the cake dummies to keep them from falling or did you just stack them so that everything was resuable when it was returned by the customer. Would it be to much to ask if you posted the steps to making the stand step by step. Thanks
this are beautiful nati
those are gorgeous! you did it!!
Absolutely stunning!
That is beautiful and very different. Nice detail with the initials!
Looks totally delicious.
Very elegant top tier, and your cupcakes are beautiful with the initials. Great job!
Beautiful job Nati. This looks sensational. I really like the monograms. I bet the newlyweds were thrilled!
Great!
Nati, so gorgeous. Did you provide the stand? I love it all
franjmc, i actually made the stand myself using masonite boards and cake dummies. I then covered each dummy in gold satin. The bride will be giving the stand back in a couple of weeks.
That looks awesome, Nati!
Gorgeous!
Nati, it came out beautiful! Love the color combo...really romantic and soothing.
How pretty!
Gorgeous, so elegant looking and they look luscious too. Really like this look, colour and all!
I would LOVE to get your differentmudcakes recipes. Your cakes & cupcakes look soooooo wonderful!!!!
Beautiful as always!! What a pretty display.
You did it and I knew it would look fabulous! I love it all! What kind of frosting did you use?
This is really elegant. Nice job!
Nati, as always you do a wondeful job! Could you tell me what french buttercream is? Thx!
Rexy, its buttercream made with whole eggs, syrup and butter
Hi Nati - gorgeous cakes! What tip did you use for icing them?
May I ask, did you cover the dummies in some way so that the styrofoam would not show as cupcakes were removed?? I need an idea for a September wedding, and these are the most beautifully presented!! Thanks!
lindsay, the dummies were covered in gold satin and pinned at the back with small pins that could hardly be seen
This is gorgeous! Do you stick the masonite boards to the cake dummies? Do you do this at the venue or beforehand?
May I ask, if you secured the masonite boards to the cake dummies to keep them from falling or did you just stack them so that everything was resuable when it was returned by the customer. Would it be to much to ask if you posted the steps to making the stand step by step. Thanks
this are beautiful nati
fabulous!
I have never seen a wedding cake like it but I must say, "Beautiful job!" I just love it.
I have never seen a wedding cake like it but I must say, "Beautiful job!" I just love it.
Esta fabuloso me encanto :o