Oval Shape Tiered
This was my first oval shaped wedding cake. A bit tricky because of the height. I made in advance over 200 apricot roses and sweet peas from royal icing. Then when dried piped on green royal icing spikes to make the cascading affect. Before I did all the scroll work on the sides I took a tooth pick and drew the patteren i wanted in the icing, then completed the scroll work pattern.
Oooohhh....nice job!
stunning cake you did a fantastic job
Beautiful job!!
absolutely beautiful!
Just beautiful!
Really lovely!
Beautiful!!
Beautiful.
looks fantastic!
All of the above. Fantastic !
Very beautiful and you do nice work! Aren't all those roses fun! I did a cake for my niece w/19 tiers and roses around the top of each tier. I made roses for hours.
auntie yes roses for hours! 19 tiers? That's why 35 yrs later I have carpal tunnel! Royal icing!
? 19 tiers 3 up and 8 on each side 10,8,6--8,6--8,6--6 on each side A very popular design but not w/ roses on each. The one I did was for my niece! Anyway I love your cake and it is in my favorites!
awww thank you! you have a photo posted of it? Sound Beautiful!! The icing i use is very light not sweet. One ingredient being super fine sugar and flour in cold water brought to a boil. Makes it almost like whip cream.
royal icing roses when dried pipe on royal icing green spikes on the back, they will stay put.
Sister - how did you attach the roses so they didn't fall in transit? I'm doing one soon and looking for ideas on how to place royal roses on the sides so they don't fall off.
looks fantastic!
All of the above. Fantastic !
Very beautiful and you do nice work! Aren't all those roses fun! I did a cake for my niece w/19 tiers and roses around the top of each tier. I made roses for hours.
auntie yes roses for hours! 19 tiers? That's why 35 yrs later I have carpal tunnel! Royal icing!
? 19 tiers 3 up and 8 on each side 10,8,6--8,6--8,6--6 on each side A very popular design but not w/ roses on each. The one I did was for my niece! Anyway I love your cake and it is in my favorites!
awww thank you! you have a photo posted of it? Sound Beautiful!! The icing i use is very light not sweet. One ingredient being super fine sugar and flour in cold water brought to a boil. Makes it almost like whip cream.
Oooohhh....nice job!
Sister - how did you attach the roses so they didn't fall in transit? I'm doing one soon and looking for ideas on how to place royal roses on the sides so they don't fall off.
stunning cake you did a fantastic job
Beautiful job!!
absolutely beautiful!
Just beautiful!
Really lovely!
Beautiful!!
Beautiful.
royal icing roses when dried pipe on royal icing green spikes on the back, they will stay put.