I was asked to make a Mickey's Club House cake and Mickey smash cake. The customer found several designs on CC that she liked, so I had wonderful pictures to follow, thank you! The cakes are iced in BC, and the accents are fondant. The stars are gum paste and glued to sucker sticks. The smash cake is an inverted jumbo cupcake, which was very hard to ice since it was so light. TFL