A cake I made for a friend. 14, 10 and 6 inch. First time using ganache under fondant. It was not as easy as I thought it would be. Also used fondx for the first time. Well worth the shipping costs from the US to Canada.
kaat, i found 2 places in canada that sell fondx but one did not have ivory at the time and the other was really expensive. they both also have outragous shipping costs.
Comments (3)