Cake Central

Login to CakeCentral

Join CakeCentral Today!

It's free and easy!

Join the world's largest cake community today.

Sign Up
Join Cake Central
  • Home
  • Recipes
  • Galleries
    • Gallery Home
    • Newest Photos
    • Most Saved Photos
    • Most Viewed Photos
  • Forums
  • Tutorials
  • Blog
  • Contests
  • Reviews
  • Shop
  • Sign Up
  • Login
  • My Profile
Forgot Password?
Advanced Search
Cake Central › Galleries › Misc › Cake Disasters › Photoset 58 of 215
 
 
Uploaded by JJGITA76
Sep 4, 2011 (4,930 views)
1 photoset in this album

Featured Sponsors

  • Prev
  • Next
Loading...
In community album: Cake Disasters
lesson learned- never put to much/soft filling in topsy turvy.when started sliding and tearing icing no way i could stop it. it was clear dissaster, cake never made it to the table.this was ment to be as a surprise gift for mil

mil birthday cake

lesson learned- never put to much/soft filling in topsy turvy.when started sliding and tearing icing no way i could stop it. it was clear dissaster, cake never made it to the table.this was ment to be as a surprise gift for mil
     
    Original Embed

    Comments (3)

    There are no comments yet
    Linda1963 9/22/11 at 7:46pm
    :( and it was/is so pretty! Good job anyway!
    OCakes 10/9/11 at 8:56pm
    So sorry, it was beautiful!
    crystalpcb 12/1/11 at 4:00pm
    I learned that same lesson the same way. My sis wanted cream cheese icing.... FAIL! :)
    MORE
    Cake Central › Galleries › Misc › Cake Disasters › Photoset 58 of 215
    Currently, there are 532 Active Users  (8 Members and 524 Guests)

    Recent Discussions

    • › HELP for wedding cake:can i make gumpaste ruffles on MMF covered cake?  4 minutes ago
    • › Verity of cakes  13 minutes ago
    • › HELP!!! DISASTER with Michelle Foster fondant recipe!!  17 minutes ago
    • › Favorite CupCake  19 minutes ago
    • › Strawberry Cake  22 minutes ago
    • › transporting a full sheet cake  27 minutes ago
    • › What tool do you wish you had never bought?  50 minutes ago
    • › Help Help please :(  58 minutes ago
    • › Tight center gardenia with expanding petals spiraling out  1 hour, 8 minutes ago
    • › How to stack a tiered rosette cake  1 hour, 17 minutes ago
    View:  New Posts  |  All Discussions

    Recent Reviews

    • › Wilton Flower Former Set by MsNeuropil
    • › Wilton White Candy Melts, 12-Ounce by MsNeuropil
    • › Cupcake Wrapper Creator by maritzausa
    • › Wilton Fondant and Gum Paste Silicone Mold, Kids Party by crazygrammie
    • › Kitchen Aid Brand Professional 610 Stand Mixer by GaMa Marge
    • › Wilton Diamonds Texture Press by lisamartin205
    • › Oster Inspire 2529 6-Speed Hand Mixer with Storage Case by Buzzardbait1950
    • › Wilton Towering Tiers Cake Stand by kovacstracey
    • › Jonas Baker's Mate Collapsible Cooling Rack by Servelan
    • › Wilton Decorate Smart Ultimate Trim-N-Turn Cake Caddy by Aunt Tillty
    View: More Reviews

    New Articles

    • › HOW TO MAKE A CROWN USING A WILTON BAROQUE MOLD by al-tomczak
    • › Best White Chocolate Cream Cheese Frosting by Sarahoza
    • › Edible stamens for cupcake flowers by sweettooth101
    • › Yoda Star Wars Cookies by sugarkissed_net
    • › Easy Papaya Cutout Flowers by marya92
    • › Stained Glass Effect Cake Tutorial by Tashastasytreats
    • › Deb Miller's Vanilla Marshmallow Fondant by debm1
    • › How to bake a Curly Cookie by mamakaat
    • › Lightning McQueen Cars Cake Topper Tutorial by Leascooking
    • › How To Make Royal Icing (that won't dry... by sugarkissed_net
    View: New Articles  |  All Articles
    Home   |   Products   |   Forums   |   Articles   |   My Profile
    About Cake Central    |    Join the Community    |   Advertise
    © 2013   Cake Central is powered by Huddler Families    |   FAQ   |   Support   |   Privacy/TOS   |   Site Map