Second Cake (Wilton I)
This is the second cake I did for my Wilton I class. I can't claim credit for the icing on the cake -- I'd been having a very busy week and the only way I'd have a plain, frosted cake for class night was to buy it.
This is the second cake I did for my Wilton I class. I can't claim credit for the icing on the cake -- I'd been having a very busy week and the only way I'd have a plain, frosted cake for class night was to buy it.
You're doing great. It takes awhile to get the hang of everything. I'm still very new at this too. Instead of buying the cake, I think you can do a better job. Just get your icing to the right consistency per your books direction from Course 1 and do a THIN coat of icing. Make it very smooth. Let it sit for 15 minutes and do another coat. Let it sit for 15 minutes and then you can smooth it. I use a bit of parchment and the back of a spatula but some use paper towels or other things. It gives a nice fi...
You're doing great. It takes awhile to get the hang of everything. I'm still very new at this too. Instead of buying the cake, I think you can do a better job. Just get your icing to the right consistency per your books direction from Course 1 and do a THIN coat of icing. Make it very smooth. Let it sit for 15 minutes and do another coat. Let it sit for 15 minutes and then you can smooth it. I use a bit of parchment and the back of a spatula but some use paper towels or other things. It gives a nice fi...