I have a big bro who has always teased me about my butt being big. He sometimes beeps if he sees me back up to sit, lol. (We have forever teased him about his honker) This year for his bday, i decided it was payback time! I did a regular vanilla cake w/pudding in the center of the dome (green food coloring) butter cream icing (green food coloring) , MMF (skin tone food coloring), and chocolate icing for the hair and mole. My fondant messed up a lil on the side so i made a border around the cake to take away from my imperfections. Overall, im proud of my work as a beginner. Ive noticed my fondant becomes mushy once i place it...is that just b/c its marshmallow? Am i rolling it to thin? Anyone?