Photos tagged “Chocolate” — 206 of 21,591

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In album: chocolate

8" round cake covered in Swiss Buttercream frosting. Piped edge trims. Rose, leaves and bow are in chocolate modeling paste (melted chocolate + corn syrup mix). Leaves were pressed using silicone molds. This was my first cake created after taking a cake decorating course at I.C.E. here in NYC.

8" round cake covered in Swiss Buttercream frosting. Piped edge trims. Rose, leaves and bow are in chocolate modeling paste (melted chocolate + corn syrup mix). Leaves were pressed using silicone molds. This was my first cake created after taking a cake decorating course at I.C.E. here in NYC.

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Comments (4)

subaru 1/18/06 at 5:31pm

Very pretty! You did a great job. The rose is perfect. I am going to have to try modeling paste someday.

kendraanne 1/18/06 at 5:47pm

It's very elegant! Great job! ;-D

boonenati 1/18/06 at 6:35pm

I love your rose. What a great job. I am going to use yours as inspiration next time i work with choc paste. This is going in my favourites.

Godiva 1/18/06 at 8:37pm

Cool...i made the same cake back in April 04'...I just put my pics up on a topic somewhere.

Cake Central › Galleries › Images Tagged “Chocolate” › Photo 206 of 21,591