This cake was my wedding cake from hell. It was 90 degree in my cake shop. It was 100 degrees outside. Icing sliding off cake on the way to the venue. Got it put back together.The venue workers asked if I needed anything a glass of very hot water would work. To smooth the icing...Ahh they said we have no hot water and no microwave.??? I was so puzzled. I smoothed it the best I could, but I was still not pleased.