Ballerina Barbie Princess Cake

CSM: First time doing a Barbie Princess cake and it was so much fun. French vanilla cake with lemon filling. I used a 7" round pan, plus a stainless steel bowl and topped that with a round sports ball top. This doll was TALL! I embossed the buttercream with a floral stamp and placed a purple fondant skirt over that. Fondant hot pink bow. The little girl wanted shiny and sparkly so I added bling to her name and the bow and the base of the cake (non-edible). Then I dusted liberally with disco dust. Her eyes were huge when she I delivered it. so it made it all worthwhile. Any and all comments and critiques would be appreciated! Thanks for looking.