Made for a masquerade prom for the school where I teach. Topsy-turvy style with mixed layer shapes. 12" square/10" round/8" rounded triangle/5" round/3" square. Black and white vanilla Satinice fondant. Gumpaste masks dusted with platinum and aztec gold luster dusts. Burgundy tulle between layers to cover styrofoam supports. Plum ostrich feathers, wired fondant baubles, gold/silver dragees, and mylar sprays. Red Velvet with Almond Buttercream, Vanilla Bean with Nutella Fudge, Cookies & Cream cake and filling, Dark Chocolate with Dulce de Leche filling.