Red Flowers

Instead of making the cuts prior to serving, a very small thin line of piping could have been used. Such as the tips either #1 or #2. Might have made a better presentatiion. However, roses are very well done. If you really needed to leave a guide or instructions for the server of how to cut the cake, you could have left them a copy of the serving guide found in Wilton Yearbooks or online. They show the proper way to slice all shapes and types of cakes.